Welcome to Pure Joy Planet!
Come for a 1-hour demonstration by Elaina Love on how to make your own one-bowl meals.Learn to make perfect quinoa topped with 3 kinds of blended sauces (Indian, Chinese, and Mexican) then tossed with seaweeds, seasonal veggies, and nourishing ingredients for a delicious plant-based bowl that your whole family will love.
She will show you a variety of sauces that can be made without cooking in a blender, then show you how to mix them with a variety of vegetables to make your own ethnic cuisine.
Saraswati Curry Bowl- Savory tomato-coconut curry sauce over steamed brown rice and marinated broccoli, cauliflower, zucchini and red bell peppers
Chi Bowl- Light and flavorful flavors of China tossed with quinoa and julienned mushrooms, bell peppers, carrots, snow peas and broccoli
Sabroso Bowl- A base of quinoa or rice topped with salsa, taco-filling, avocado sauce and vegan sour cream.
Our crunch seasoned seeds taste fabulous sprinkled on top of any of these bowls.
Learn how to activate and season sunflower and pumpkin seeds, then bake or dehydrate them into a crunchy topping.
Saturday, July 29th from 12:00pm - 1:00pm
Recipe packet and lot's of tasters included. All skill levels are welcome!