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These nutritional flakes are made with a specially selected strain of Saccharomyces cerevisiae (that is specially grown on molasses) which has undergone a fermentation process under carefully controlled conditions. This product does not encourage candida or other yeast growth.
To enliven any dish, add 1 or 2 tablespoons to a salad, soup or main dish to give it a hearty, cheesy taste. Children (and even pets) love it.
At Pure Joy Culinary Academy, we use these premium flakes nut cheeses, sauce and on these cheesy coconut chips!
Ingredients: Dried yeast (Saccharomyces cerevisiae), niacin, thiamin hydrochloride,riboflavin, pyridoxine hydrochloride, folic acid, vitamin B12
Other Ingredients: None (no added fillers or other additives)