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Mac knives are the most high-quality knives available. They hold their sharpness and are considered the sharpest knife in the world. This is an excellent all-purpose knife. Holds a razor-sharp edge and slices through anything. If you only get one knife, invest in an 8-inch chefs knife. It is the most versatile and can do anything you need to create an amazing raw food cuisine.
This 8" chef's knife is similar to our best-selling MTH-80 from the Professional series but without the bolster and without the sub-zero tempered steel. The gradual taper from heel to tip is in the style of the Gyuto (Japanese chef's knife). It can be used for slicing most fruits, vegetables, and proteins on the cutting board.
Chef Series Features:
Elaina says: "This is my favorite knife. I love the handle, the lightness of it, the thinness of the blade and how amazingly sharp it is. I sharpen it regularly using the roll sharp. I love how well this knife cuts through anything! It makes me really enjoy chopping vegetables."
For optimum performance, we suggest The Rollsharp Knife Sharpener. Protect your knife with the Victorinox Knife Safe
Be sure to sharpen your knife weekly for optimal performance.
Rinse and dry knife after each use!
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